A Cadbury chocolate bar Brits have labelled their "favourite Aussie chocolate" has returned to B&M stores across the UK much to the delight of shoppers.
The confectionery company is responsible for a range of popular chocolates including Boost, Crunchie, Creme Eggs and the classic Dairy Milk.
Cadbury fans have been spoilt recently with the release of several new chocolate bars in the UK.
A new Cadbury Creme Egg chocolate bar was launched in the UK at the back end of last year.
Discontinued UK sweets and chocolates
So far in 2024 fans have been treated to the release of two new Dairy Milk chocolate bars - More Nutty Praline Crisp and More Caramel Nut Crunch.
While last month (June) Cadbury announced it was re-launching its Top Deck chocolate bar, which was first released back in 1993, as part of the company's 200th anniversary celebrations.
Cadbury Cherry Ripe chocolate bars return to B&M
B&M has also been bringing new Cadbury chocolates to UK shores.
In May the retail chain released a new Cadbury Slices Lamington chocolate bar, which comes from Australia.
Before in June B&M revealed Cadbury's Perky Nana chocolate bars (from New Zealand) were "back by popular demand".
Shoppers also discovered Cadbury Dairy Milk Slices Raspberry and Twirl Iced Latte flavour chocolate bars in B&M recently.
Now another Cadbury classic from down under has made a return to the B&M shelves - Cherry Ripe chocolate bars and fans are going crazy.
Commenting on a post from Newfoodsuk on Facebook about the chocolates, one person said: "Oh I love these, haven't had one since I was backpacking in Oz in 2005 off to b&m with my fingers crossed."
RECOMMENDED READING:
- Cadbury axes Dairy Milk chocolate bar variation after just 3 years on UK shelves
-
'Been waiting a very long time for these' - discontinued chocolate back at B&M
Another Cherry Ripe lover commented: "Omg I love these bars - haven't had them since I was backpacking in Australia."
A third person added: "My favorite Aussie chocolate."
While another fan said: "These are the best!"
Why are you making commenting on The Herald only available to subscribers?
It should have been a safe space for informed debate, somewhere for readers to discuss issues around the biggest stories of the day, but all too often the below the line comments on most websites have become bogged down by off-topic discussions and abuse.
heraldscotland.com is tackling this problem by allowing only subscribers to comment.
We are doing this to improve the experience for our loyal readers and we believe it will reduce the ability of trolls and troublemakers, who occasionally find their way onto our site, to abuse our journalists and readers. We also hope it will help the comments section fulfil its promise as a part of Scotland's conversation with itself.
We are lucky at The Herald. We are read by an informed, educated readership who can add their knowledge and insights to our stories.
That is invaluable.
We are making the subscriber-only change to support our valued readers, who tell us they don't want the site cluttered up with irrelevant comments, untruths and abuse.
In the past, the journalist’s job was to collect and distribute information to the audience. Technology means that readers can shape a discussion. We look forward to hearing from you on heraldscotland.com
Comments & Moderation
Readers’ comments: You are personally liable for the content of any comments you upload to this website, so please act responsibly. We do not pre-moderate or monitor readers’ comments appearing on our websites, but we do post-moderate in response to complaints we receive or otherwise when a potential problem comes to our attention. You can make a complaint by using the ‘report this post’ link . We may then apply our discretion under the user terms to amend or delete comments.
Post moderation is undertaken full-time 9am-6pm on weekdays, and on a part-time basis outwith those hours.
Read the rules hereLast Updated:
Report this comment Cancel