As a food lover, a table full of savoury treats is always a delight but choosing which condiments to have with it can make or break the meal.
While ketchup is a kitchen staple in my house, I realised I’ve not actually tried many versions of the red sauce.
Whether it’s to add to my hot dogs or to dip chips into, I’ve always gone for whatever my local supermarket has.
I'm not fussed about buying the top brands so usually settle for a cheap one from Aldi and I enjoy it enough to not think about buying anything more expensive.
However, I decided to taste test a variety of ketchup, including supermarket-own brands and ketchup from well-known brands.
What I thought about four different brands of ketchup
Ketchup number 1 – 82p for a 550g bottle
First of all, I gave Lidl’s ketchup a try and I was surprised to find out that it was the most tomato-ey out of the lot.
However, it was a little runny in consistency and had a thinner texture but not enough to call it watery as such.
It definitely is up there as one of my favourites, see my overall ranking below.
Ketchup number 2 - £2.30 for a 250g bottle
Next up was Heinz and since the brand is known for its sauces and cupboard essentials, I had high hopes.
It was thicker in consistency compared to the likes of Lidl’s and had a strong flavour.
Heinz’s ketchup tasted less salty to me than Lidl’s did and I think overall, it’s a strong choice.
However, since I do like some cheaper versions of ketchup, I don’t naturally reach for Heinz when I’m in a shop because I can get a version that I like for much less.
Ketchup number 3 – 67p for a 460g bottle
I also tried ketchup from Sainsbury’s and I was very surprised to find it had a smoky flavour – something I’d usually associate with only BBQ sauce.
I found this one to be thicker but for me, it didn’t taste much like ketchup and for that reason it isn’t one of my favourites.
Although I wouldn't recommend it, it's the cheapest one I tried at an impressive 67p.
Ketchup number 4 – Around £1-£1.50 for a 500ml bottle.
I then tried the last ketchup which was by Crucials which reminded me of the sachets of ketchup you get when you order a burger or hot dog from a food van.
It was quite salty but also had a sweetness to it as well as a thin consistency.
@uktoday_ Experts warn what happens when don’t wash these fruit and vegetables #uknews #fruitandveg #foodpoisoning #uknewsheadlines ♬ original sound - UKToday 🇬🇧 Newsquest
Although I’d have this with chips, burgers or hot dogs, I’m not sure the sweetness of it would work so well with something like eggs on toast – a solid breakfast choice made better with a squirt of ketchup, in my opinion.
Recommended reading:
- I tried Aldi’s Next Big Thing, Banana Ketchup and it’s oddly amazing
- Should you keep ketchup in the fridge? Expert speaks out as health warning issued
- I tried the winning items from Aldi's Next Big Thing and it was an eclectic mix
It was already in my cupboard and I don’t remember how much it cost but I think it’s usually around £1 to £1.50 for a bottle.
Which ketchup won the taste test?
I liked the ketchup from Lidl and I’d also put the Heinz one up there but only one can take the top spot.
My overall favourite would have to be Lidl’s because taking all factors into account, I think being able to buy a ketchup that tastes as good as this one does for less than £1 is enough to put the Heinz one in second place.
Why are you making commenting on The Herald only available to subscribers?
It should have been a safe space for informed debate, somewhere for readers to discuss issues around the biggest stories of the day, but all too often the below the line comments on most websites have become bogged down by off-topic discussions and abuse.
heraldscotland.com is tackling this problem by allowing only subscribers to comment.
We are doing this to improve the experience for our loyal readers and we believe it will reduce the ability of trolls and troublemakers, who occasionally find their way onto our site, to abuse our journalists and readers. We also hope it will help the comments section fulfil its promise as a part of Scotland's conversation with itself.
We are lucky at The Herald. We are read by an informed, educated readership who can add their knowledge and insights to our stories.
That is invaluable.
We are making the subscriber-only change to support our valued readers, who tell us they don't want the site cluttered up with irrelevant comments, untruths and abuse.
In the past, the journalist’s job was to collect and distribute information to the audience. Technology means that readers can shape a discussion. We look forward to hearing from you on heraldscotland.com
Comments & Moderation
Readers’ comments: You are personally liable for the content of any comments you upload to this website, so please act responsibly. We do not pre-moderate or monitor readers’ comments appearing on our websites, but we do post-moderate in response to complaints we receive or otherwise when a potential problem comes to our attention. You can make a complaint by using the ‘report this post’ link . We may then apply our discretion under the user terms to amend or delete comments.
Post moderation is undertaken full-time 9am-6pm on weekdays, and on a part-time basis outwith those hours.
Read the rules hereLast Updated:
Report this comment Cancel